How to Make Ghee
Ghee (Clarified butter) is made by a process of separating milk solids (butter fat) from the water contained…
Ghee (Clarified butter) is made by a process of separating milk solids (butter fat) from the water contained…
An important lesson from Amma’s kitchen is never throw away something that can be used to create something…
To make Jam Tarts follow the Pastry Recipe in the previous post . The only other ingredient you…
Jam Tarts were the only Tart ever made by Amma. I still use this Tart Pastry Recipe for…